
Food Additives
Acesulfame Potassium
CAS 55589-62-3Crystal
- Irritant
Also known as: D-Glucose monohydrate

Glucose monohydrate used as a sweetener and carbohydrate source in the food, beverage and fermentation industries.
Dextrose monohydrate (D-glucose monohydrate) is a water-soluble crystalline sugar obtained by the hydrolysis of corn starch. It is used as a sweetener in food and beverage production, as a carbon source in fermentation processes and as a filler in some food supplement formulations.
Used in: Food and Beverage
Food and beverage sweetener · Fermentation culture medium component · Food supplement/filler
Store in a cool, dry and well-ventilated place · Protect from moisture
Packed to your specification. Powders, crystals, flakes and granules are supplied in:


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Dextrose Monohydrate
CAS 5996-10-1 · Crystal
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