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Food Additives

Maltodextrin

Fine white powder on a glass watch glass
Representative appearance — not a photo of this lot
  • CAS9050-36-6
  • EC232-940-4
  • Physical formPowder

Starch-derived carbohydrate powder used as a filler and thickener in foods.

Maltodextrin is a carbohydrate mixture obtained by partial hydrolysis of corn, potato or wheat starch and produced in various dextrose equivalent (DE) grades. It is used in the food and beverage industry as a carrier, filler and thickener, and in food supplements to ensure the flowability of powder products.

Used in: Food and Beverage

  • Safety data sheet (SDS)On request by email
  • Technical data sheet (TDS)On request by email
  • Certificate of analysis (CoA)On request by email

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Applications

Food additive · Carrier for beverage powders · Food supplement filler · Confectionery and bakery production

Storage

Store in a cool, dry place · Protect from moisture · Keep in closed original packaging

Packaging

Packed to your specification. Powders, crystals, flakes and granules are supplied in:

  • Stack of plain white woven sacks on a wooden pallet
    Bags
  • Filled white bulk bag on a wooden pallet
    Big bags

Tell us the packaging and quantity you need in your quote. Images show the packaging type, not this product.

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Maltodextrin

CAS 9050-36-6 · Powder

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