Food Additives
Acesulfame Potassium
CAS 55589-62-3Crystal
- Irritant
Glyceryl Monostearate 40% (GMS)
Also known as: Glycerol monostearateE471
- Physical formFlake
Glyceryl monostearate (GMS, E471) used as an emulsifier in food and cosmetics and as an antistatic additive in plastics.
Glyceryl monostearate is a nonionic emulsifier obtained by esterifying glycerin with stearic acid. It is used in the food industry under the code E471 as a texture modifier in products such as bread, margarine and ice cream, in cosmetics as a cream/lotion emulsifier, and in plastic packaging as an antistatic/antifog additive. GMS 40% is a mixture of mono- and diglycerides containing approximately 40% monoester. The 90% grade, by contrast, is a purified monoester.
Used in: Personal Care and CosmeticsPlastics and PolymersFood and Beverage
- Safety data sheet (SDS)On request by email
- Technical data sheet (TDS)On request by email
- Certificate of analysis (CoA)On request by email
Applications
Food emulsifier (E471) · Cosmetic cream/lotion emulsifier · Bread/margarine texture modifier · Antistatic/antifog additive in plastic packaging
Storage
Store in a cool, dry place · Keep in tightly closed packaging
Packaging
Packed to your specification. Powders, crystals, flakes and granules are supplied in:
- Bags
- Big bags
Tell us the packaging and quantity you need in your quote. Images show the packaging type, not this product.
