Food Additives
Citric Acid, Anhydrous (Union)
CAS 77-92-9Crystal
- Irritant
Citric Acid, Anhydrous
Also known as: E330
- CAS77-92-9
- EC201-069-1
- Physical formCrystal
- OriginChina · Türkiye
Organic acid widely used as an acidity regulator in food, beverage and cleaning products (E330).
Citric acid anhydrous is the water-free (anhydrous) crystalline form of a tricarboxylic organic acid that occurs naturally in fruits. It is widely used as an acidity regulator/preservative in foods and beverages and as a descaler and complexing agent in cleaning products.
Used in: Food and BeverageMetal Surface TreatmentTextileDetergents and Cleaning ProductsPersonal Care and Cosmetics
| Density | 1.665 g/mL |
|---|
Hazard statements
- H315Causes skin irritation.
- H319Causes serious eye irritation.
Precautionary statements
- P264Wash hands thoroughly after handling.
- P280Wear protective gloves/protective clothing/eye protection/face protection.
- P305+P351+P338IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
- P337+P313If eye irritation persists: Get medical advice/attention.
- Safety data sheet (SDS)On request by email
- Technical data sheet (TDS)On request by email
- Certificate of analysis (CoA)On request by email
Applications
Food and beverage acidity regulator (E330) · Cleaning products - descaler/complexing agent · Cosmetic pH adjuster · Industrial processes (metal cleaning, textiles)
Storage
Store in a dry, cool place · Protect from moisture · Keep away from oxidizing substances
Packaging
Packed to your specification. Powders, crystals, flakes and granules are supplied in:
- Bags
- Big bags
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Citric Acid, Anhydrous
CAS 77-92-9 · Crystal
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